Pam Anderson Supports PETA and KFC Boycott

[Joe Momma]

“IF PEOPLE KNEW how KFC treats chickens, they’d never eat another drumstick,”

No problemo, I've got a wonderful drumstick substitute for you to put in your mouth and just like a twinkie, it's got a creamy filling.

Do you know where her mouth has been?

I was too busy thinking about where I'd like it to be. Still, thanks to the internet, I've probably got a better idea of where her mouth's been than I will with any of the women I'll ever actually have sex with.

Seriously, what's the problem? Check for open sores, use a flavored condom, soak my dick in Janitor-in-a-Drum for an hour afterward.

-- Joe Momma

"Thirty-seven?!"

[aerius]

She's blonde, what do you expect?

As for chicken frying, let's just say the oil only gets changed about once every 2 weeks to a month, and in between they strain & filter the oil and top it up as needed. But I wouldn't worry about that part, it's the fact that they had a nutjob chickenfucker at my buddy's KFC that really disturbs me. That and "food handling & sanitation", which are words they aren't familiar with at all.

[Crayz9000]

*shrug*
Ever tried getting something vegetarian out of KFC?

It's Kentucky Fried Chicken, for goodness' sakes! Why would they have anything other than fried chicken?

[InnerBrat]

*shrug*
Ever tried getting something vegetarian out of KFC?

It's Kentucky Fried Chicken, for goodness' sakes! Why would they have anything other than fried chicken?

Did you read the rest of my post. I was explaining why I didn't give a damn.

[Peregrin Toker]

I haven't eaten at a fast food restaurant in years. They're everything that prevents me from eating meat at all.

Am I misinterpretating your statement, or are you a vegetarian solely because of KFC??

[InnerBrat]

Am I misinterpretating your statement, or are you a vegetarian solely because of KFC??

No, I'm vegetarian for a lot of reasons. The fast food industry embodies most of those reasons - primarily by mass producing meat.

Basically, if I did eat meat, I still wouldn't eat in KFC.

[Peregrin Toker]

Basically, if I did eat meat, I still wouldn't eat in KFC.

Well - when it comes to fastfood chains like KFC and McDonalds, there's a reason that it's so cheap.

[Frank Hipper]

Often, fast food chains are a cleaner proposition on whole, compared to even more upscale restaurants. Their training regimen is more inclusive, often, than other places.

This of course can't account for necrophiliacs with a taste for chicken carcasses, or petty, vengeful teens giving you a snot burger, but generally speaking, sanitation is given a focus in fast food that simply isn't there in other restaurants.

[Alyrium Denryle]

I sort of agree with innerbrat on this one. Though I am no vegitarian, I find the mass production of meat to be a bit.. sick... I dont know, I just kind of have this thing about needlessly forcing a living thing to suffer. Hell, for a whle, I fully expect to do animal testing for a living, but that doesnt mean I condone what basically amount to concentration camps.

[Gandalf]

I too am with IB, whilst I have occasional hot chips, I rarely eat the meat stuff.

[Illuminatus Primus]

Often, fast food chains are a cleaner proposition on whole, compared to even more upscale restaurants. Their training regimen is more inclusive, often, than other places.

This of course can't account for necrophiliacs with a taste for chicken carcasses, or petty, vengeful teens giving you a snot burger, but generally speaking, sanitation is given a focus in fast food that simply isn't there in other restaurants.

Explain.

[Frank Hipper]

Often, fast food chains are a cleaner proposition on whole, compared to even more upscale restaurants. Their training regimen is more inclusive, often, than other places.

This of course can't account for necrophiliacs with a taste for chicken carcasses, or petty, vengeful teens giving you a snot burger, but generally speaking, sanitation is given a focus in fast food that simply isn't there in other restaurants.

Explain.

The standardised, regimented routines of operating a fast food joint are normally dictated from the parent corporation to individual franchises. These provide consistancy in product, and in food hygiene. While my personal experience in fast food is limited to a six month stint at a Domino's Pizza 21 years ago, we had itemised cleanup procedures to follow, and tests to pass in order to handle food. I can only assume that other chains have similar prodedures in place.

My personal experience in other types of restaurants is somewhat more extensive. There, you rely on "on the job" training, which can vary from place to place. Hygiene and food quality can be in the hands of owners and management whose primary motivation can be profit. Profit to the detriment of ahem, freshness.
Also, it can be quite simple to recieve the most rudimentary health inspections and operate with high Health Department ratings.

Next time you're in a MacDonald's or Wendy's, take a good close look at the floor in kitchen. Then do the same in a small time restaurant, no matter what type.

Unless some kid blows his nose in it, I'll trust MacDonalds over Chez Marmoset any day of the week.

[Peregrin Toker]

Next time you're in a MacDonald's or Wendy's, take a good close look at the floor in kitchen. Then do the same in a small time restaurant, no matter what type.

Unless some kid blows his nose in it, I'll trust MacDonalds over Chez Marmoset any day of the week.

Fast food chains might be rather clean themselves IIRC - but the meat itself is often rather contaminated due to the fact that the enormous demand created by the fastfood chains have forced slaughterhouses to hire uneducated workers because they are cheaper than educated ones.

[TrailerParkJawa]

Fast food chains might be rather clean themselves IIRC - but the meat itself is often rather contaminated due to the fact that the enormous demand created by the fastfood chains have forced slaughterhouses to hire uneducated workers because they are cheaper than educated ones.

One of the best reasons for an education is to NOT work in a slaughterhouse. You are always going to find uneducated people in slaughterhouses.

[neoolong]

Fast food chains might be rather clean themselves IIRC - but the meat itself is often rather contaminated due to the fact that the enormous demand created by the fastfood chains have forced slaughterhouses to hire uneducated workers because they are cheaper than educated ones.

One of the best reasons for an education is to NOT work in a slaughterhouse. You are always going to find uneducated people in slaughterhouses.

Hey, the guys in the Boondock Saints worked in a slaughterhouse.

[Frank Hipper]

Next time you're in a MacDonald's or Wendy's, take a good close look at the floor in kitchen. Then do the same in a small time restaurant, no matter what type.

Unless some kid blows his nose in it, I'll trust MacDonalds over Chez Marmoset any day of the week.

Fast food chains might be rather clean themselves IIRC - but the meat itself is often rather contaminated due to the fact that the enormous demand created by the fastfood chains have forced slaughterhouses to hire uneducated workers because they are cheaper than educated ones.

Unless you're getting your meat from a local farmer who does his own slaughtering, or you do it yourself, what makes you think what you buy is any cleaner than anyone else's?

[Soontir C'boath]

Just thought I would post my reply to it from my homework heh.

Here is someone who is trying to or have others be sympathetic to chickens but really is being stupid. What is wrong with the feed and slaughter practice? There isn’t because it happens anyway. Chickens are meant to be fattened and killed immediately to give us the largest amount of meat with fewer dead chickens as possible to reach each chain. Does she really expect for chickens to decide to get killed in order for us to eat them? Perhaps the chicken will one day say, “Ok, it’s time for me to die and feed the millions of people who buys from KFC.” It is absurd and it shows how our society crumbles little by little with these accusations of inhumane acts. We are talking about chickens here: they’re dumb; stupid; and we love to eat them.

Cyaround,
Jason

[Stuart Mackey]

Fast food chains might be rather clean themselves IIRC - but the meat itself is often rather contaminated due to the fact that the enormous demand created by the fastfood chains have forced slaughterhouses to hire uneducated workers because they are cheaper than educated ones.

One of the best reasons for an education is to NOT work in a slaughterhouse. You are always going to find uneducated people in slaughterhouses.

There is a difference between uneducated and skilled. You dont get to work in a meat works here unless you are well trained and they dont stay open unless they meet the highest hygenic standards.

[Frank Hipper]

There is a difference between uneducated and skilled. You dont get to work in a meat works here unless you are well trained and they dont stay open unless they meet the highest hygenic standards.

Excellent point!
I've toured meat packing facilities before, but not slaughter houses. I was extremely impressed, it even smelled fresh, and was very clean. If you have the smallest amount of decomposing blood, or particles of meat, it would have STUNK!

[Stuart Mackey]

There is a difference between uneducated and skilled. You dont get to work in a meat works here unless you are well trained and they dont stay open unless they meet the highest hygenic standards.

Excellent point!
I've toured meat packing facilities before, but not slaughter houses. I was extremely impressed, it even smelled fresh, and was very clean. If you have the smallest amount of decomposing blood, or particles of meat, it would have STUNK!

Indeed, I have also toured meat works, and if there is any hint of decomp such places get shut down, for obvious reasons.