Boyish-Tigerlilly wrote:I don't really understand why "we aren't meant to" arguments are so compelling. Why would that convince anyone to stop eating it rather than the more pressing reasons of pain and suffering?
What does something's natural status have to do with whether you ought to do ti?
Dunno about any other vegans other than myself, my girlfriend and our veg*n friends, but it wasn't even a consideration in our case. She and I remain far more concerned with the ethical and environmental issues than any sort of argument that humans are physiologically suited (or not) with such a diet. It's not even a
health issue for me, at least not to any great degree. And it extends to things other than food. Obviously clothing is an issue (no leather belts/shoes/wallets/purses) but we also buy detergents, soaps, shampoo, toothpaste and other products that are made without animal products (no soaps made from animal fat) and that are "cruelty free." Even sugar is something we are aware of (none refined with bone char).
We were at a wedding over the weekend and one of my cousins was asking me if I go around reading labels. I said I do, but not as much as one might think, at least not anymore. He was under the impression that it was some sort of daunting, complicated issue, but it's not really any different from making sure your food is free from peanuts/dairy or wheat for those people who are allergic to those things. We pretty much tend to buy the same brand names all the time, so I know that X is vegan. Incidentally, we ate very little at the wedding, other than the salad. And since I didn't know what was in the dressing, I skipped that too, as well as the bread, the cake and even the crackers. Needless to say, dinner was shitty.
Restaurants are generally problematic. Most places offer at least some with vegetarian choices. And even though most people are familiar with vegetarian diets (though abstaining from fish seems to be an issue with some people: "but fish isn't meat!"), not nearly as many people know what "vegan" even means (or how to pronounce it!). Milk seems to be in everything, so if my girlfriend and I are at a new restaurant, we have to be very sure that there's no butter in the pasta or milk in the biscuits. Saying we are
allergic to dairy is a more effective way to get the point across. Of course it's only really an issue when we are out with other people who eat meat. Nearly every time we go out alone, it's to a vegetarian restaurant that has vegan choices on the menu. And we have a lot of good choices in this area.