Master of Ossus wrote:Stas Bush wrote:FOM poll from October shows even worse results:
Two thirds (64%) report that they are forced to abandon buying everyday foods. The products which are rejected are meat (40%), meat products (36%), milk and milk products (37%), fruit (27%), fish (22%), fish products (19%).
Right. That's not surprising since those are the high-quality calories that people give up first during famines.
They are also the "high quality calories" that maintain optimum health. Or don't you think people should eat diary and fruit? And, despite what the vegetarians claim, people really do require occasional animal flesh such as meat and fish, or at least some dairy.
Or don't you realize that famine diets can lead to poor health and shortened lifespans?
1) Why do you need to increase the quantity of food as opposed to produce the same amount and sell at the same affordable price? The hunger you speak of is not due to lack of foods, but due to lack of their availability to people.
It's the SAME PROBLEM. You cannot maintain the quantity of food produced while lowering the price unless there is an exogenous shock in demand. And this is FOOD, so there is essentially no elasticity in terms of demand.
Perhaps not in what are now normal first-world conditions.
It seems you do not understand famine -
not enough food can be obtained. Demand DOES become elastic at a certain point, the point at which not enough calories can be obtained to continue previous energy use. The human body can reduce demand somewhat by lowering the metabolism, becoming lethargic, and in more extreme cases even reducing the energy supplied to the brain, but that's NOT good for those affected. For such people, increasing the availability of obtainable food WILL drive up demand
because they're NOT GETTING ENOUGH TO EAT.
WHY do you not understand that?
You do understand that it possible to starve to death, yes? That is, die
because you don't get enough to eat?
Stumped Bush wrote:And why is that?
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If they are not operating at a loss, then the agriculture does not have an incentive to reduce production.
Because it gets shipped elsewhere, you retard. Are you deliberately ignoring the whole point of this thread, or are you simply incapable of synthesizing various statements that you yourself have made?
No, I think he's a middle-class American who has never gone to bed hungry and with only an armchair understanding to economics (regardless of what formal education he may have). I don't think he understands that food is NOT a luxury item that can be skipped - that a person really can die from lack of sufficient calories.
Nor is housing and fuel a luxury in a Russia winter that people can forgo without potentially lethal consequences.
In other words, he just doesn't get it and just doesn't empathize.
Do you seriously not understand that raising the price increases quantity on the supply curve and decreasing the price lowers quantity on the supply curve? Or are you just too stupid to recognize that price and quantity are functions of each other?
You are assuming that there a sufficient minimum to provide for
essential needs. If there is not enough of a food to sustain life or meet demand then increased supply will NOT drive the price down - the seller will simply sell more stuff. During famines situations can arise where food is not available
at any price. It's GONE. Prior to that state, food is available but exceeds the resources of many people to buy
even if they liquidated every other asset (which also leaves the problem of how they'll manage to eat the next day). Why can't you wrap your head around that?
Please don't tell me that a price raise which causes 50-60% of the population to consume less food is at the same time causing more food to be available in the country.
It is! Raising the price is precisely what has allowed the quantity of food and the price of food to equilibrate even at this level.
What makes you think there is an equilibrium at this point?
Otherwise, it's pointless since the majority cannot afford it anyway. So who is "outbidding" then?
The First World nations that imported the Russian exports. Are you honestly this stupid? I'm just repeating the factual information that you yourself have posted in this thread, but I'm drawing the correct inferences from it.
MoO - do you truly not understand that first worlders outbidding others for a basic essential such as food
can lead to people dying? Do you not realize that starving to death is painful and prolonged? Do you not realize that inadequate nutrition - not only lack vitamins and such but
lack of adequate calories - can impact long term health? Does the suffering of millions mean nothing to you?
If only 20 million can say, afford cheese, will the other 120 million see an increase in cheese supply for them? Surely not. Whoops.
Ugh. This is a horribly false analogy. If the 20 million who can afford cheese buy cheese then the prices of other foodstuffs will decrease since those people will gorge themselves on cheese.
ONLY if there is sufficient cheese to meet demand! You are assuming that somehow enough food will be produced to meet
any demand - but food is not a factory-made widget in the sense of, say, pencils. Farmland can only produce so much food and productivity varies from year to year due to things such as weather which we can't control. If 1,000,000 people want a 100 gram block of cheese and you only have 20,000 such blocks
there isn't enough cheese to go around, don't you get it? Producing another 20,000 blocks of cheese still would NOT decrease demand because 60,000 people want cheese
and still can't get it
Meanwhile, there's not enough apples to go around, not enough onions, not enough of
anything. It's not just the
quality of food that suffers in a famine, it's the
quantity.
During the Great Irish Famine there were reports of people stuffing themselves with
grass to fill their bellies because
they could not afford to buy food to replace their failed crops. They
died not because there was NO food in the country but because
they didn't have the resources to buy it. THAT's what sort of conditions we're discussing here, not a shortage of, for example, strawberries because there was a crop failure and people can switch to lower-priced oranges to eat - the problem they're talking about is
there aren't lower priced alternatives. There's not alternative because there's not enough to go around to meet essential needs.