What is your favorite chocolate?

BoredShirtless · Post by **BoredShirtless** » 2003-08-31 06:23pm

There's a guy at work who doesn't like chocolate. So that got me thinking, is he unique? Or could there be other weirdos like him? So without further bullshit....the chocolate poll!

My favorite is 70% Lindt Dark Chocolate. Delicious!

Einhander Sn0m4n · Post by **Einhander Sn0m4n** » 2003-08-31 06:24pm

Chocolate is Chocolate. Whatever it is, it'll be gone in less than a minute if I'm around

beyond hope · Post by **beyond hope** » 2003-08-31 06:27pm

It's all good. Dark chocolate is my favorite.

Post by **LadyTevar** » 2003-08-31 06:30pm

*reads thru the list of chocolates... and descretely wipes awy the drool....*

Umm... I'd have to have a sample of each before I can make my final decision.

Oh.. and I'd need samples of chocolates from Germany and Belgium, just to make sure I do not discriminate against any company's product. And I think you forgot to include Godiva as one of the listed chocolates. They do make solid chocolates, as well as their famous truffles.
To be fair, I will exclude all white chocolate from the test subjects, as white chocolate should be measured only against itself.

Soontir C'boath · Post by **Soontir C'boath** » 2003-08-31 06:33pm

Hershey's...the lovable kisses.

~Jason

Robert Treder · Post by **Robert Treder** » 2003-08-31 06:33pm

Old Timey Advertisements wrote:Say GEAR-ar-delly!

Ghirardelli kicks the ass.

BoredShirtless · Post by **BoredShirtless** » 2003-08-31 06:34pm

LadyTevar wrote:And I think you forgot to include Godiva as one of the listed chocolates. They do make solid chocolates, as well as their famous truffles.

I had so many companies ready for the poll, but the poll couldn't accept no more.

Joe · Post by **Joe** » 2003-08-31 06:36pm

On taste, Ghirardelli. But it's too damn expensive. Hershey's tastes great at a reasonable price.

Post by **haas mark** » 2003-08-31 07:39pm

You forgot Godiva. [thwap]

I like dark chocolate in general.

~ver

2000AD · Post by **2000AD** » 2003-08-31 07:41pm

Lindt! The only good thing Belgium is good for: Chocolate!

Post by **Zaia** » 2003-09-01 01:06am

Godiva rocher. Hazelnut, dark chocolate, crispies.....mmmmmmmmmm. Heaven.

Post by **Gandalf** » 2003-09-01 01:48am

Cadbury dairy milk chocolate. For me it was either that or Nestle who make Milo. I chose Cadbury.

Darth Garden Gnome · Post by **Darth Garden Gnome** » 2003-09-01 01:52am

Hershey's always enters (and later, leaves) my stomach with a mission accomplished, and as a bonus I can actual afford it. Cookies & Cream Hershey's bars were the best of them all, but they don't make them anymore.

Post by **Zaia** » 2003-09-01 01:53am

Mmmmmm, Milo. And who makes Tim Tams?

Post by **Gandalf** » 2003-09-01 01:57am

Zaia wrote:Mmmmmm, Milo. And who makes Tim Tams?

Arnotts.

Post by **haas mark** » 2003-09-01 03:20am

Zaia wrote:Godiva rocher. Hazelnut, dark chocolate, crispies.....mmmmmmmmmm. Heaven.

Yay someone to agree with me!!

~ver

InnerBrat · Post by **InnerBrat** » 2003-09-01 03:41am

Green and Blacks.

Post by **haas mark** » 2003-09-01 03:43am

Oh btw i voted Ghirardelli cos it's the closest to Godiva..

That, and it's pretty good, as well.

~ver

Post by **Edi** » 2003-09-01 06:20am

Bah! You've excluded Fazer from the list. They make excellent chocolate and it's very reasonably priced too. Not quite as sweet as most foreign chocolates, which is just as well. I normally like sweet stuff, but chocolate is where I make an exception (unless it's white chocolate).

All in all, white Toblerone is my favorite, followed by Fazer's chocolates (they get number one rating as a whole).

Edi

BoredShirtless · Post by **BoredShirtless** » 2003-09-01 06:28am

Seriously, what's the point of white chocolate? Wouldn't a stick of butter and a little vanilla essence be just as good, but much cheaper?

Faram · Post by **Faram** » 2003-09-01 06:35am

Marabou Schweizernöt!

"One chocolate to rule them all, one chocolate to find them, one chocolate to bring them all and in the darkness bind them"

[img]http://w1.874.telia.com/~u87422034/nöt.jpg[/img]

Dahak · Post by **Dahak** » 2003-09-01 06:42am

I prefer Swiss chocolate. Or Ritter chocolate, Milka chocolate.

Once had an american chocolate. I think it was Hershey. It was less than pleasing...

Robert Treder · Post by **Robert Treder** » 2003-09-01 06:59am

Dahak wrote:I prefer Swiss chocolate. Or Ritter chocolate, Milka chocolate.

Once had an american chocolate. I think it was Hershey. It was less than pleasing...

You gotta have Ghirardelli.

I've never been on the Hersheytown or whatever tour, and I'm sure it's a humdinger, but I do know that everyone has to go to Ghirardelli square once in their life. There's no tour that I know of, but they have a store that's practically made out of chocolate. They've got one at Pier 39, too, IIRC. God damn that place kicks ass.

salm · Post by **salm** » 2003-09-01 08:42am

milka, milka ueber alles!

Peregrin Toker · Post by **Peregrin Toker** » 2003-09-01 09:04am

Where's Marabou??